A Tale of Two Gulfs: Warming Waters Impact the Maine Lobster Industry
As climate change causes Maine waters to warm, lobstermen are forced to adapt to changes in the lobster industry. …
As climate change causes Maine waters to warm, lobstermen are forced to adapt to changes in the lobster industry. …
Dire predictions about the effects of global warming on Maine’s lobster population may be exaggerated and underestimate the potential that conservation measures have to preserve the fishery into the future. …
Lobster prices are dipping somewhat just before Memorial Day weekend – the unofficial start of the industry’s critical summer season. …
New data show the population of baby lobsters off New England is below average, raising concerns about the size of future commercial hauls of the valuable crustaceans as waters warm. …
According to recently updated data from the Maine Department of Marine Resources, 2021 was the most valuable year in the history of Maine’s lobster fishery. At $724,949,426, the landed value for the iconic fishery jumped by 75 percent over 2020, by far the single largest increase in value, year over year. …
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