For the first time since the state’s oyster harvest areas were closed as a safety precaution after Hurricane Ida, fresh Louisiana oysters are back on local menus. …
It’s been 19 years since Louisiana, stung by a $1 billion court judgment, last opened its water bottoms for new oyster leases. But the state is now lifting its moratorium, raising hopes among oyster harvesters who have endured a series of setbacks from Mother Nature as well as the BP oil disaster. …
Oyster harvesters and a state agency are trying to find the reason for the death of millions of pounds of oysters in some Louisiana harvesting areas in January. …
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