The Chef Action Summit is a transformative event that equips chefs, restaurateurs, food system and industry leaders with the knowledge and tools to navigate the evolving political and economic landscape. Through this initiative, the Foundation harnesses the collective power of chefs and food leaders to drive impact towards a more equitable, sustainable and thriving food future for all. …
Together, they championed responsibly-farmed seafood, serving ASC-certified salmon to 500 attendees and highlighting the impact of sustainable aquaculture. …
The summit will bring together over 200 chefs, advocates and industry leaders to drive meaningful policies for a sustainable and equitable food system. …
The James Beard Foundation® announced today the winners of the 2023 James Beard Restaurant and Chef Awards presented by Capital One, honoring excellence across the culinary industry, from fine dining to casual gems in our communities, while also supporting and encouraging a more sustainable industry. The full list of winners can be found below and on the James Beard Foundation website. …
Over three days from January 29-31, some of the nation’s best chefs, advocates, and leaders—many of whom are alumni of the James Beard Foundation Chef Bootcamp for Policy and Change—will come together in Houston, Texas for the Foundation’s preeminent Chef Action Summit. In support of the people behind America’s food culture, as well as a thriving, more equitable, and sustainable food system—this is only the second time the James Beard Foundation (JBF) has held a summit of this magnitude. …
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