COVID-19 Shaping Greenhouse Operations

April 8, 2020 Heather Pollauf, WTVG

“We always open up April 1, which is April Fool’s Day, and this year it’s really a joke on us because some of us who are older and not so much tech-knowledgeable need to quickly jump in,” Cindy Bench, co-owner of Bench Farms in Ohio, said.

Pure Flavor Kicks off Season 2 in Georgia with USDA & Georgia Grown Support

December 18, 2019 Pure Flavor

A visit to Pure Flavor®’s Fort Valley, GA greenhouse from US Secretary of Agriculture Sonny Perdue this fall is helping fuel enthusiasm & support for the growers second growing season in Georgia. Coming off a successful first year, the company has transitioned all of Phase 1 (25 acres) to be focused exclusively on tomatoes this winter.

BrightFarms To Build Next World-Class Sustainable Greenhouse Farm in Henderson County, North Carolina

November 5, 2019 BrightFarms

BrightFarms, the No. 1 brand of locally grown packaged salads, will expand into North Carolina with a new 280,000 sq. ft. hydroponic greenhouse in Henderson County. The new greenhouse will deliver up to 2 million lbs. of local leafy greens and herbs to supermarkets in North Carolina and surrounding states.

NatureFresh Farms Celebrates Strong Start to Season for Newly-Developed 32-Acre Greenhouse in Leamington, ON

September 30, 2019 NatureFresh Farms

NatureFresh Farms is celebrating a 20-year growing milestone with a strong start to the first season at their newly-developed 32-acre greenhouse in Leamington, ON.

New $ 35M Tomato Greenhouse in Mason City Will Be Iowa’s Biggest

September 16, 2019 Tyler Jett, Des Moines Register

Hoping to gain traction in the Midwestern tomato market, Bushel Boy Farms executives broke ground Wednesday on what will be one of Iowa’s largest greenhouses.