Fromager d’Affinois

Ultra-creamy with a thin rind and speckled with crunchy pumpkin seeds, this crowd-pleasing brie made in the heart of the Auvergne-Rhône-Alpes region is perfect as temps start to drop. Whether you’re looking for an exciting addition to your cheeseboards, are trying to create the perfect seasonal grilled cheese sandwich, or are in need of a great autumnal host gift, this Brie is unlike any other you’ve had before.  …