Nutrinor Launches its First Perron Cheeses Made from Sustainable Agriculture
Both Perron’s one- and two-year aged cheddars will now feature labels that say, “sustainable agriculture” and “free-range cows®”. The milk used in these cheeses comes from farms participating in the Nutrinor Sustainable Agricultural Pact (PADN), a unique continuous improvement initiative in Quebec, with 125 cooperative producer-members currently committed. …