As consumer preferences shift toward healthier, sustainable, and convenient options, this year’s top trends combine modern dietary needs with nostalgic flavors. From protein-rich snacks to zero-proof beverages, these trends reflect a growing demand for cleaner, better-for-you choices that support balanced eating and local artisans. …
The Colorful Kitchen Pop-Up – coming to New York City, Los Angeles and Chicago – will feature menus curated by Carolina Gelen (NYC) and Jeri Mobley (Los Angeles) and include colorful, real food-inspired pairings that celebrate both Primal Kitchen sauces & condiments and Pinterest’s top trends. …
Whole Foods Market’s Trends Council unveiled their top 10 anticipated food trends for 2023 in the retailer’s eighth-annual Trends predictions. Yaupon-infused beverages, produce packed pastas, repurposed pulp and climate-conscious callouts are among the food trends expected to rise in popularity in the next year. …
Whole Foods Market global buyers and experts unveiled their top 10 anticipated food trends for 2022 in the retailer’s seventh-annual Trends predictions. Buzz-less spirits, yuzu, Reducetarianism and functional beverages made with prebiotics and botanicals are among the food influences expected to rise in popularity in the next year. …
Conducted by The Harris Poll, Instacart’s “New Year, New Cart” 2021 report reflects five key shifts in shopping behavior, buying preferences, and food attitudes after nearly a year of COVID-19 pandemic living and cultural shifts. …
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