Save A Lot Rolls Out Automated Solution for FSMA 204 Food Traceability

October 3, 2024 Save A Lot

The advancement marks a significant step forward in Save A Lot’s ongoing commitment to delivering the highest standards of food safety and transparency for its Retail Partners. RTN will enable Save A Lot suppliers to easily transmit FDA-required traceability data for every impacted lot code, every time a shipment is sent to one of Save A Lot’s eight distribution centers.

Sysco Leading the Industry in FSMA Food Traceability Compliance

August 28, 2024 Sysco

The new Food Traceability Rule mandates establishing a traceability recordkeeping system for certain foods to facilitate faster identification and rapid removal of potentially harmful products from the market. Effective summer of 2024, Sysco will begin to implement advanced traceability measures to ensure its food products’ safety, quality and transparency from farm to table.

ReposiTrak Adds 20 New Dairy Suppliers to the Queue to the Rapidly Expanding Food Traceability Network

May 30, 2024 ReposiTrak

The latest additions to the network include leading yogurt producers, esteemed cheese artisans, and cooperative dairy ventures. Among the yogurt producers is America’s No. 1 yogurt brand. In the cheese category, a pioneering company has been at the forefront since 1953, known for creating the world’s first successful prepackaged sliced and shredded natural cheeses. Additionally, several of the cooperative ventures joining have been foundational in the dairy industry for over a century, showcasing a legacy of collaboration and quality that spans generations.

Mojix Releases FSMA 204 Compliance Playbook: A Guide for Food Producers, Restaurants, and Retailers

May 16, 2024 Mojix

Mojix, a global leader in real-time item-level visibility (RTILV) solutions for supply chains, has released a detailed guide to help businesses prepare for and become compliant with the FDAs Food Traceability Rule, also known as FSMA 204. Under this rule, any company or person who “manufactures, processes, packs, or holds” foods that are considered high-risk as indicated in the Food Traceability List (FLT) is subject to FSMA 204.

Trace Register and ReposiTrak Announce Alliance to Help Retailers, Wholesalers and Seafood Suppliers with FSMA 204 Food Traceability

April 25, 2024 Trace Register

Since 2005, seafood suppliers have been sharing traceability data through Trace Register for regulatory, food safety and sustainability purposes. During that same time, ReposiTrak has built a network of 30,000 companies (including more than 1,000 seafood suppliers) sharing regulatory, financial and compliance documentation, as well as traceability data to meet the requirements of the FDA’s FSMA 204 food traceability law.