Dole Offers 10 Simple Ways to Get Your Fruits and Veggies During National Nutrition Month

March 3, 2021 Dole Food Company

Dole is offering 10 of its best and easiest recipes – and recipe hacks – for getting your fresh fruits and vegetables during National Nutrition Month in March and throughout 2021’s designation by The Food and Agriculture Organization of the United Nations as the International Year of Fruits and Vegetables.

Mediterranean and Black Sea Fisheries are Turning the Corner on Overexploitation

After decades of increasing human pressures on the Mediterranean and Black Sea marine ecosystems and fisheries resources, the latest data suggest that a corner is finally being turned on overexploitation of the region’s vital fish stocks.

Produce For Better Health Foundation CEO to Represent North America on Global Panel to Launch International Year of Fruits and Vegetables

The Produce for Better Health Foundation (PBH) President and CEO, Wendy Reinhardt Kapsak, MS, RDN, will represent North America, alongside other global leaders, during the International Year of Fruit and Vegetables (IYFV) launch event on Tuesday, December 15, 2020.

Fruit and Vegetables Become United Nations’ Centerpiece for 2021

The 74th Session of the United Nations General Assembly has declared 2021 as the International Year of Fruits and Vegetables. The initiative aims at raising awareness on the nutritional and health benefits of fruit and vegetable consumption.