FMI – The Food Industry Association releases its fourth installment of FMI U.S. Grocery Shopper Trends 2022, “Future Outlook,” which focuses on the ways various forces continue to shape how we eat, what we eat, and how we obtain food. …
The report reveals that 40% of consumers have bought more private brands since before the pandemic, and three-quarters of these shoppers plan to continue this trend. While 63% of private brands shoppers consider private brands to be a good value and 55% buy private brands because they are less expensive, additional factors are driving consumer affinity for these products, including quality, taste, sustainability and contributions to health and well-being. …
FMI – The Food Industry Association released Part III of its U.S Grocery Shopper Trends 2022 series, titled “Navigating A Hybrid World.” The most recent release from the expansive, industry leading survey of food shoppers’ journeys explores the attitudes and behaviors of the hybrid shopper – consumers who grocery shop both in-store and online. …
FMI – The Food Industry Association, the trade group representing food retailers and their supply chain partners, released Part III of its U.S Grocery Shopper Trends 2022 series, titled “Navigating A Hybrid World.” The most recent release from the expansive, industry leading survey of food shoppers’ journeys explores the attitudes and behaviors of the hybrid shopper – consumers who grocery shop both in-store and online. …
FMI—The Food Industry Association today released the 2022 Power of Seafood, finding seafood department sales totaled $16.9 billion – an increase of 0.9% in 2021. Several consumer trends support higher seafood sales, including a growing seafood consumption among frequent seafood consumers, more shoppers cooking and preparing seafood at home and more shoppers choosing seafood for sustainability reasons. …
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