At this expo, the company focused on promoting its alternative sweetener Allulose and soluble dietary fiber Resistant dextrin, providing tasting samples using these ingredients to enhance visitors’ understanding. Tasting samples included sugar-free keto ice cream with reduced calories using Allulose and increased dietary fiber content using Resistant Dextrin, and plant-based jelly and protein bars. …
Reveam, a leading player in the fruit and produce phytosanitary treatment industry, announces a groundbreaking development in the treatment of imported figs and guavas from Mexico. …
California’s Fresh Fig season is officially underway, according to the California Fresh Fig Growers Association. This year’s first crop, known as the breba crop, delivered the first Mission figs of the season May-June. The main crop, now underway, is delivering plump and delicious varieties, such as Brown Turkeys and Sierras. Additional varieties will continue to become available through November. …
Hazel Technologies Inc., a USDA-supported technology company delivering new solutions for fresh produce to extend shelf-life, increase sales, and combat food waste, announces a new partnership with Specialty Crop Co., the world’s largest fig grower and producer of pistachios, almonds, pomegranates, citrus, kiwi and persimmons. …
As consumers look for solutions to their “what’s for dinner?” dilemma, FiveStar Gourmet Foods has answered the call with their latest extension to the wildly successful Family Size line of Simply Fresh Salads® with their new Fig & Walnut Salad. …
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