Point Reyes Farmstead Unveils Two New Cheeses: Fennel Blue & Truffle Brie

Famous for their award-winning blue cheeses, Point Reyes is introducing Fennel Blue, a version of its beloved Bay Blue, infused with aromatic fennel seeds. Truffle Brie, also being launched, is Point Reyes’ second cheese using black summer truffles from Sabatino Tartufi in Umbria, Italy.