fda

Seafood-Related Natural Toxin and Scombrotoxin Fish Poisoning Illnesses for Fish Other than Molluscan Shellfish Investigation Update

January 12, 2023 FDA

The table is managed and updated when a significant number of illnesses have been investigated in a specific period of time or at least quarterly. …

FDA and Stop Foodborne Illness to Co-Host Webinar on Food Safety Culture Learning and Training

January 11, 2023 FDA

The Food and Drug Administration (FDA) announced the sixth in the ongoing series of webinars exploring food safety culture will take place on January 25, 2023, from 12:00 to 1:00 pm ET.  The webinar series Collaborating on Culture in the New Era of Smarter Food Safety is in partnership with Stop Foodborne Illness, a non-profit public health organization. …

SunSprout Enterprises Voluntarily Expands Recall to Four Lots of Alfalfa Sprouts Due to Potential Contamination with Salmonella

January 2, 2023 FDA

SunSprout Enterprises is voluntarily recalling four lots (#4211, 5211, 3212, and 4212) of raw alfalfa sprouts in 4-ounce clamshells and 2.5lb packages, with best by dates between 12/10/22 and 1/7/23, due to potential contamination with Salmonella. …

SunSprout Enterprises Voluntarily Recalls Two Lots of Alfalfa Sprouts Due to Potential Contamination with Salmonella

December 30, 2022 FDA

SunSprout Enterprises is voluntarily recalling two lots (#4211 and 5211) of raw alfalfa sprouts in 4-ounce clamshells, with best by dates between 12/10/22 and 12/27/22, due to potential contamination with Salmonella. …

FDA Releases 2022 Food Code

December 29, 2022 FDA

The U.S. Food and Drug Administration (FDA) today issued the 2022 edition of the FDA Food Code, which provides guidance to state and local authorities and retailers to help mitigate foodborne illness risks at retail and provide a uniform set of national standards for retail food safety. …