Driscoll’s and industry partners announced winners of the Agricultural Plastics Innovation Challenge. Carbon Upcycling Technologies and Enerra Corporation were selected as this year’s winners for their innovation, business viability, focus on sustainability, scalability of their solution and the strength of their ecosystem. …
Berries Australia is excited to announce that the BerryQuest program has been finalised with four international keynote speakers headlining the conference at Sea World Resort and Conference Centre from July 25 to 28. …
Berry lovers have a new reason to hit the produce aisle this summer. Driscoll’s newest flavor innovation, Tropical Bliss™, expands Driscoll’s premium, high-flavor strawberry collection, which also includes Sweetest Batch™ and Rosé Berries™. …
One year after announcing their joint research and development work to grow strawberries indoors, Driscoll’s and Plenty Unlimited Inc., are expanding their relationship to build a new indoor vertical farm dedicated exclusively to strawberries. …
Driscoll’s award-winning documentary, “The Last Harvest,” is heading to the big screen at the SXSW film festival, giving viewers a rare glimpse into the critical labor shortage problem in the agricultural industry — and the challenges facing those who grow and harvest our food. The documentary will be screened Tuesday, March 15, 2022 at 5:30 p.m. CDT as part of the Food Film Viewing Parties at SXSW in Austin, TX. Screenings will be followed by a panel discussion with Driscoll’s President of the Americas Soren Bjorn, as well as Food Tank’s Danielle Nierenberg. …
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