Dole Presents No Kid Hungry’s Influencer-Focused Get Fit Initiative to Ring-In a Healthier, More Active 2022

January 6, 2022 Dole Food Company

Dole Food Company is helping Americans get 2022 off to a healthier, more active start by stepping up as the presenting sponsor of Get Fit for No Kid Hungry, an influencer-based health and wellness fundraising initiative designed to rally the nation’s top fitness, wellness and nutrition experts to host fitness livestream “classes” throughout January. In doing so, the national produce provider will inspire kids and families to get fit and give back as they donate to No Kid Hungry, a national campaign to end childhood hunger in America.

Dole Two-Month Retail Tour Reinforces Consumer Appeal of Salad Kits and Raises Money for Charity

December 29, 2021 Dole Plc

For two months this fall, East Coast shoppers became accustomed to sharing the parking lot of their favorite Stop & Shop®, The Giant Company®, Giant Foods® or Food Lion® supermarket with a bright green food truck wrapped to encourage thoughts of new DOLE® Salad Kits.

New Dole Meal Kit Line Taps Into at-Home Culinary Trend of Sheet Pan Dinners

December 3, 2021 Dole Plc

Starting this week, Dole introduces its new DOLE® Sheet Pan Meal Starter Kits, shipping to retail in select markets across the eastern and southeast United States. The kits represent the industry’s first new fresh vegetable product line catering to the growing sheet pan meal trend and fulfill growing consumer need for easy, single-pan meal options within the value-added vegetable category.

With A Pumpkin Shortage Looming, Dole Suggests Carving a Pineapple Instead

October 20, 2021 Dole plc

In the face of a possible pumpkin shortage and soaring pumpkin prices, Dole Food Company, Inc. is encouraging Halloween revelers to carve a pineapple instead this year.

Dole Honors Girls Scouts of Hawaii Gold Award Winner as Ultimate Example of Courage and Kindness

September 2, 2021 Dole plc

Dole recognized Brin Jaffe, a member of GSH since 2015, for establishing a Meals on Wheels community service club at her high school in Kailua on Oahu. Inspired by her family’s work with Meals on Wheels, the 18-year-old senior recruited her classmates to start a local chapter to deliver meals to the elderly in Kailua and surrounding communities including Waimanalo, Lanikai, Enchanted Lakes, and Kaneohe.