Dietary Guidelines for Americans

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Seafood

Eating Fish: What You Should Know

The U.S. Food and Drug Administration (FDA), in collaboration with the U.S. Environmental Protection Agency (EPA), has issued updated advice on eating fish that incorporates the recommendations of the Dietary Guidelines for Americans, 2020-2025. Learn more about the updated fish advice and FDA's new resources that make it easy for those who might become or are pregnant or breastfeeding as well as parents and caregivers who are feeding children to make informed choices when it comes to the types of fish that are nutritious and safe to eat.... Read more

November 19, 2021 | 3 min to read

Produce

Dole Offers 10 Simple Ways to Get Your Fruits and Veggies During National Nutrition Month

March 3, 2021 | 5 min to read

Produce

U.S. Supplies of Vegetables Available to Eat in 2019 Down Slightly From 2000, But Variety Has Grown

February 4, 2021 | 2 min to read

Dairy

American Dairy Coalition Applauds Congressman Mike Gallagher for His Efforts to Fix the 2020-25 Dietary Guidelines

September 8, 2020 | 3 min to read

Dairy

U.S. Dietary Guidelines Advisory Committee Recommends Eggs for Babies, Toddlers and New Moms

August 17, 2020 | 2 min to read

Meat & Poultry

North American Meat Institute Submits Written Comments on the Scientific Report of the Dietary Guidelines Advisory Committee

August 14, 2020 | 3 min to read

Meat & Poultry

North American Meat Institute Provides Oral Comments on the Scientific Report of the Dietary Guidelines Advisory Committee

August 11, 2020 | 2 min to read

Dairy

IDFA Comments on Dietary Guidelines Report, Encourages USDA and HHS Not to Ignore Science on ‘Positive Health Impact of Milkfat’

August 11, 2020 | 3 min to read

Produce

PMA Convenes an Industry Stakeholder Taskforce to Provide Input on the Scientific Report of the 2020 Dietary Guidelines Advisory Committee

August 11, 2020 | 5 min to read

Bakery

ABA Urges More Balanced Recommendations for Grains Following Release of DGAC Scientific Report

July 23, 2020 | 2 min to read

Dietary Guidelines for Americans

Eating Fish: What You Should Know

Dole Offers 10 Simple Ways to Get Your Fruits and Veggies During National Nutrition Month

U.S. Supplies of Vegetables Available to Eat in 2019 Down Slightly From 2000, But Variety Has Grown

American Dairy Coalition Applauds Congressman Mike Gallagher for His Efforts to Fix the 2020-25 Dietary Guidelines

U.S. Dietary Guidelines Advisory Committee Recommends Eggs for Babies, Toddlers and New Moms

North American Meat Institute Submits Written Comments on the Scientific Report of the Dietary Guidelines Advisory Committee

North American Meat Institute Provides Oral Comments on the Scientific Report of the Dietary Guidelines Advisory Committee

IDFA Comments on Dietary Guidelines Report, Encourages USDA and HHS Not to Ignore Science on ‘Positive Health Impact of Milkfat’

PMA Convenes an Industry Stakeholder Taskforce to Provide Input on the Scientific Report of the 2020 Dietary Guidelines Advisory Committee

ABA Urges More Balanced Recommendations for Grains Following Release of DGAC Scientific Report

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