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IDFA Foundation Completes First Fiscal Year with Grants to Reduce Food Insecurity and Improve Diversity in Dairy Processing
The IDFA Foundation completed its first fiscal year by delivering three grants totaling more than $63,000 to leading nonprofits working to reduce food insecurity and advance and empower minority students entering careers in food and agriculture. The IDFA Foundation seeks to make an important contribution to people and communities on behalf of the U.S. dairy industry by providing grants to support individuals and organizations that work to advance human health and nutrition, improve environmental stewardship and sustainability, and enhance the welfare of people working in food manufacturing. …