Squishmallows Go Bite-Sized in Sweet Collaboration With Baked by Melissa
Transforming fan-favorite Squishmallows into bite-sized delights, each cupcake is bursting with flavor and is as fun and playful as the cuddly plush pals themselves. …
Cupcakes
Antonina’s Gluten-Free Bakery: Brownies, Cupcakes, Muffins Now Delivered to Consumers’ Homes
Antonina’s Gluten-Free Bakery is also working with retailers to expand its presence in 2025, including new points of distribution and a focus on organic growth with current retail partners. The brand is also launching on Walmart.com, Amazon.com, and Kroger.com. …
Café Valley Launches Mini Cupcake Line Inspired by Iconic Girl Scout Cookie Flavors
Premier ready-to-eat bakery brand Café Valley, is introducing a new line of Girl Scout Cookie-inspired mini cupcakes, available beginning in August in five different flavors. The 12-count mini cupcakes will be available at select grocers nationwide. …
Sprouts Farmers Market Features Cupcake Collaboration between Washington Red Raspberry Growers and Social-Mission Company Rubicon Bakers
Consumers nationwide can now purchase Rubicon Bakers’ Vegan Lemon Raspberry Cupcakes at over 380 Sprouts Farmers Market stores nationwide. Sprouts is the latest retailer to feature this creative collaboration between Washington red raspberry farmers and the Certified B Corporation, Rubicon Bakers. The cupcakes will be available for a limited time as part of Sprouts’ seasonal citrus event beginning December 26 and running until March 5. …
Washington Red Raspberry Growers and Rubicon Bakers Announce National Rollout of Vegan Lemon Raspberry Cupcakes at Kroger Stores
For the first time, consumers nationwide can now purchase Rubicon Bakers’ Vegan Lemon Raspberry Cupcakes at over 1,800 Kroger stores through a creative collaboration between Washington red raspberry farmers and the Certified B Corporation. The national rollout follows the success of the new flavor launch last spring at a regional level. The Washington red raspberry industry partnered with Rubicon Bakers’ Research and Development team to feature a Washington red raspberry puree in both the filling and icing – the perfect complement to Rubicon’s light and citrusy vegan lemon cupcake. …
