Crave Brothers Farmstead Cheese Delivers a Taste of Mexico with Only Oaxaca Cheese Sustainably Produced in Wisconsin

The traditional, semi-hard artisan cheese is made by stretching Mozzarella into long ribbons that are wound into a knot and is the only Oaxaca cheese produced, sustainably, in the state of Wisconsin.

Cheesy Love Story: How a 40-Year Love Story Started with Wisconsin Dairy

February 17, 2021 SAVANNA TOMEI, Spectrum 1 News

A Wisconsin couple is celebrating nearly four decades of Valentine’s Days together, after falling in love over some of the state’s best-known traditions. Their life is pretty much all cheese, all the time.

Celebrate the Holidays from Anywhere with Ready-to-Eat Crave Brothers Farmstead Cheese Gifts

November 5, 2020 Crave Brothers

With the holidays looking a bit different this year to protect against COVID-19—gatherings will be more intimate, travel will be less frequent and smiling faces around the dinner table may join in from virtual screens —Crave Brothers Farmstead is looking to bring people together through its selection of delicious, farm fresh cheese and gift boxes.

Crave Brothers Farmstead Cheese Introduces New Chocolate Mascarpone and 6 Ways to Enjoy It

Crave Brothers Farmstead Classics Mascarpone takes you to another level with their innovative new Chocolate Mascarpone. It’s a stellar dessert just waiting to happen. Crave Brothers Chocolate Mascarpone is a velvety cheese made by combining fresh sweet cream from the Crave Brothers Farm with chocolate Irish crème.

Crave Brothers Farmstead Cheese Awarded First Place for Jalapeño Cheddar Cheese Curds

Crave Brothers Farmstead Cheese took home a total of six awards at the 2020 World Championship Cheese Contest held in Madison, Wisconsin on March 3 and 4. More than 3,000 products were entered in the competition. Here are the newest honors that Crave Brothers Cheese has accumulated for its sustainably produced, artisan farmstead cheeses.