New IDDBA COVID-19 Impact Report Available
The International Dairy Deli Bakery Association (IDDBA) has published their weekly industry COVID-19 Impact report. …
Coronavirus
New Research from Bluedot and SeeLevel Finds Drive-Thru Visits Jumped Since April, Reveals Mobile Ordering Continues to Surge Amid the Pandemic
Bluedot in partnership with market research agency SeeLevel HX, today released the second installment of State of What Feeds Us Report which examines consumer habits and behavior of restaurant and retail customers. …
Continuing to Grow – Stay Home. Send Flowers.
The flower growers are looking for ways to avoid having to dump enormous amounts of flowers by alerting consumers about the need to purchase flowers and support their local florists that then support the growers. …
#EatOregonSeafood Encourages Consumers to Support Local Fishermen During COVID-19
The Oregon Department of Agriculture (ODA), the Oregon seafood industry and Oregon Sea Grant have launched an initiative called #EatOregonSeafood to encourage Oregonians and Washingtonians to purchase and prepare Oregon seafood at home amid the COVID-19 pandemic. …
Oyster Farmers Reeling in Coronavirus Pandemic
With restaurants serving a limited number of diners and relying primarily on take-out in the age of the coronavirus pandemic, oyster farmers are left with more supply than demand as sales remain sluggish ahead of prime oyster-eating season this fall. …
