How Lot Traceability is Fast Becoming The 2020 Must-Have for Bakeries as Consumers Drive the Agenda
In the 2020 food world of ‘free from’ and ‘no added’, it is clear that the consumer’s need to know where food comes from and what it contains has to be met. This is especially critical in the bakery sector, explains Simon Noakes, SMB Director at Columbus UK. …
