Retail and Foodservice
Michelin-Recommended Purveyor Names Chef Abner Hernandez Executive Chef
Hernandez most recently helped launch culinary operations at The Trilogy Hotel, Autograph Collection in Huntsville, where he served as executive sous chef, overseeing two restaurants, in-room dining, and a 4,000-square-foot banquet program.... Read more
May 6, 2026 | 6 min to read