Cell-Cultured

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Meat & Poultry

GOOD Meat, the World’s First-to-Market Cultivated Meat Company, Receives U.S. FDA Clearance

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that it has received a "no questions" letter from the U.S. Food and Drug Administration as part of one of the agency’s first pre-market consultations for a new kind of meat, poultry and seafood made from cells instead of raised and slaughtered animals. The letter means that following a careful and rigorous evaluation, the FDA has accepted the company’s conclusion that its first poultry product, cultivated chicken, is safe to eat.... Read more

March 21, 2023 | 6 min to read

Meat & Poultry

FDA Completes Second Pre-Market Consultation for Human Food Made Using Animal Cell Culture Technology

March 21, 2023 | 4 min to read

Seafood

BlueNalu Cracks the Code to Significant Profitability in First Large-Scale Facility

October 11, 2022 | 5 min to read

Seafood

Forsea Foods to Focus on Relieving Bottleneck in Seafood Supply, Starting With Eel Meat

September 6, 2022 | 4 min to read

Seafood

CULT Food Science Invests in Cell-Based Oyster Company Pearlita Foods

April 14, 2022 | 5 min to read

Meat & Poultry

Aleph Farms Reveals Its Strategy to Replace the Whole Cow as an Alternative to Intensive Cattle Farming

March 16, 2022 | 4 min to read

Seafood

Finless Foods Raises $34M in Series B Funding to Nationally Launch Plant-Based Tuna in 2022 and Complete Construction of Cell-Cultured Bluefin Tuna Pilot Plant

March 8, 2022 | 4 min to read

Seafood

Cellular Agriculture Company, CELL AG TECH, Selected As A Semi-Finalist In $15M XPRIZE Feed The Next Billion | ASPIRE And Showcases Their Sushi Prototype

July 20, 2021 | 3 min to read

Meat & Poultry

USDA and FDA Announce a Formal Agreement to Regulate Cell-Cultured Food Products from Cell Lines of Livestock and Poultry

March 8, 2019 | 3 min to read

Cell-Cultured

GOOD Meat, the World’s First-to-Market Cultivated Meat Company, Receives U.S. FDA Clearance

FDA Completes Second Pre-Market Consultation for Human Food Made Using Animal Cell Culture Technology

BlueNalu Cracks the Code to Significant Profitability in First Large-Scale Facility

Forsea Foods to Focus on Relieving Bottleneck in Seafood Supply, Starting With Eel Meat

CULT Food Science Invests in Cell-Based Oyster Company Pearlita Foods

Aleph Farms Reveals Its Strategy to Replace the Whole Cow as an Alternative to Intensive Cattle Farming

Finless Foods Raises $34M in Series B Funding to Nationally Launch Plant-Based Tuna in 2022 and Complete Construction of Cell-Cultured Bluefin Tuna Pilot Plant

Cellular Agriculture Company, CELL AG TECH, Selected As A Semi-Finalist In $15M XPRIZE Feed The Next Billion | ASPIRE And Showcases Their Sushi Prototype

USDA and FDA Announce a Formal Agreement to Regulate Cell-Cultured Food Products from Cell Lines of Livestock and Poultry

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