California Dairy Sustainability Summit: Farm Focus Announced for March 2025 in Visalia

The one-day conference and tradeshow will promote innovative, practical, and workable approaches to advance environmental and economic sustainability, enabling California’s family dairies to continue producing nutritious milk and dairy foods for local and global communities.

California Milk Advisory Board Welcomes Dr. Ty Wagoner as Senior Manager of California Dairy Innovation Center

Dr. Wagoner brings over 10 years of experience in dairy products research and innovation to the role. He got his start as a trained chef at the California School of Culinary Arts before obtaining his BS, MS, and PhD in Food Science from North Carolina State University.

CIA at Copia’s World Pizza Tour Pop-Up Debuts in Napa June 2024

The Grove, the signature restaurant at the Culinary Institute of America at Copia, will welcome top pizzaiolos to showcase the art of pizza making throughout the Summer, beginning Saturday, June 1, 2024, through November 2024.

California Spotlights Innovative Dairy Options, Global Flavors at Pizza Expo In Las Vegas

Innovative products, on-trend applications and an international pizza bake-off are elements of the California Milk Advisory Board’s (CMAB) presence at the Pizza Expo event March 19-21, 2024, in Las Vegas.

Travis Cano Joins California Milk Advisory Board Marketing Team

The California Milk Advisory Board (CMAB), the marketing order representing California dairy producers, announced the addition of  Travis Cano as Manger of Processor Partnerships.