Revol Greens Begins Planting in Its Sustainable California Greenhouse
The brand’s new West Coast presence will service retailers and restaurants throughout the region. Amid a historical drought in California where 80% of the state’s water is used for agriculture, Revol Greens will leverage a sustainable and controlled growing environment that requires just one pint of water per container of greens, compared to 12 gallons per container in the field – the annual equivalent of over 300 million gallons of water saved. …