Produce
C.H. Robinson Expands Cross-Border Capabilities With New South Texas Fresh Produce Logistics Center
The newly constructed building features 69 dock doors, multiple temperature zones, and value-added services, and is certified to Global Food Safety Initiative (GFSI) standards and USDA Organic requirements. Embedded directly into C.H. Robinson’s end-to-end logistics platform and the largest temperature-controlled network in the nation, it is purpose-built to support fresh produce supply chains.... Read more
May 14, 2026 | 3 min to read