Before the Butcher Introduces Cooked Plant-Based Breakfast Sausage

October 17, 2024 Before the Butcher

The fully cooked sausage patty boasts a taste and texture that mirrors traditional pork sausage, making it easy to reheat and use in a variety of dishes. Whether paired with a bun, biscuit, muffin, or your favorite breakfast sides, the Before the Butcher Cooked Plant-Based Breakfast Sausage Patty provides a savory, juicy experience that appeals to both plant-based eaters and meat lovers alike.

Modern Plant Based Foods Announces Sale of its Breakfast Sausage For $1 Million and $1-Million Financing

June 13, 2022 Modern Plant Based Foods

“The Company is very excited about the sale of the Modern Breakfast Sausage as it further strengthens our balance sheet and shows our ability to create value through our R&D team.” states CEO Avtar Dhaliwal.

Johnsonville Launches New Breakfast Sausage Lineup for Foodservice

November 20, 2020 Johnsonville® Foodservice

Johnsonville is now offering foodservice operators the chance to grow their breakfast sales with the launch of its first-ever, premium breakfast sausage lineup designed specifically for the foodservice industry.