Bread Bakers Guild Rises in Petaluma
The nonprofit’s international membership includes professional bakers, farmers, millers, suppliers, educators, students, home bakers and technical experts from many countries, including Canada, Germany, Italy, Mexico, Turkey and Greece. It is nearly 80% professionals, with the balance of the membership being amateurs, dubbed “Serious Home Bakers.” Among the baking professionals, 25% are bakery owners and 30% are bakery employees. …
