The Bonduelle Group Announces Plans to Sell its Packaged Salad Business in France and Germany

September 3, 2024 Bonduelle Group

These projects are necessary to preserve jobs within the Bonduelle Group’s sites in France and Europe. They will shift focus to Bonduelle’s other business operations to enable the group to continue accelerating its activities in the fresh delicatessen, canned and frozen food markets in these territories.

Bonduelle Fresh Americas Hires Omar Bobadilla to Lead Agriculture Operations

July 28, 2023 Bonduelle Group

Bonduelle Fresh Americas, Home of Ready Pac Bistro and leading producer of fresh produce products including Ready Pac Bistro Bowls and Salad Kits, announced today that Omar Bobadilla has joined the company as Vice President of Agriculture Operations, reporting to Chief Operating Officer, Jon Clancy. In addition to Agriculture Operations, Omar will become a member of Bonduelle’s Operations leadership team to further bolster the company’s end-to-end supply chain system and enhance operational synergies.

Bonduelle Fresh Americas Becomes Certified B Corporation

December 13, 2022 Bonduelle Group

Bonduelle Fresh Americas, the U.S. business unit of Bonduelle Group and home of Ready Pac Bistro®, announced it is now a Certified B Corporation, leading the fresh salad produce industry in the global movement for an inclusive, equitable and regenerative economy. Certified B Corporations, or B Corps™, are companies verified by B Lab™ to meet high standards of social and environmental performance, transparency and accountability. The achievement marks a major milestone in the company’s long-term vision to reshape the world’s food system for the health of the planet and the well-being of people.