Bezos Centre for Sustainable Protein Opens at the National University of Singapore

The NUS Centre joins similar Bezos Centres at Imperial College London in the United Kingdom and North Carolina State University in the United States, forming a global network dedicated to advancing sustainable protein research. The Centre’s primary focus areas include microalgae and biomass fermentation, supported by complementary research into cultivated meat and plant-based technologies. These efforts are strategically aligned to produce next-generation hybrid proteins that are affordable, nutritious, and widely accepted.

Believer Meats Partners with Bezos Earth Fund and North Carolina State University on Bezos Center for Sustainable Protein

June 12, 2024 Believer Meats

Believer Meats, a leader in the cultivated meat industry, announced its partnership with the Bezos Center for Sustainable Protein at North Carolina State University (NC State). Established through a $30 million award from the Bezos Earth Fund, the center aims to advance alternative protein production and commercialization to address the projected global protein supply gap in the coming decades.