Denny’s Expands Partnership with Beyond Meat and Launches Popular Plant-Based Beyond Burger

January 29, 2020 Denny's Corporation

After the overwhelmingly successful Beyond Burger® launch exclusively in Los Angeles restaurants, Denny’s will now offer the popular plant-based burger made by Beyond Meat® in more than 1,700 locations across the U.S. and Canada.

Beyond Meat is the Biggest Beneficiary in The Growing Plant-Based-Meat Market: Study

January 24, 2020 Andria Cheng, Forbes

While the sizzle for its stock may have cooled somewhat amid growing competition, Beyond Meat, which went public last year, still looks to be the biggest beneficiary in the meat-substitutes section of the growing plant-based movement.

Beyond Meat and Roquette Announce Multi-Year Pea Protein Supply Agreement

January 20, 2020 Beyond Meat

Beyond Meat announced a multi-year pea protein supply agreement with Roquette, a global leader in plant-based ingredients and a pioneer of plant proteins.

MamaMancini’s Plant-Based Meatballs and Sauce Made With Beyond Beef Debut

MamaMancini’s Holdings, Inc. (OTCQB: MMMB), a marketer of specialty pre-prepared, frozen and refrigerated food products, today announced that Dan Mancini, Co-Founder of MamaMancini’s, appeared on QVC today on January 3, 2020 to introduce its Plant Based products the Company has created in partnership with Beyond Meat® – Beyond Beef Meatballs & Sauce.

Top US Plant-Based Meat Companies are Vying for The Same Territory

January 3, 2020 Chase Purdy, Quartz

The effort to get high-tech plant-based meats into the market has been going strong for nearly four years now, with Impossible Foods and Beyond Meat as two of the most popular producers jousting for consumer attention.