The Inflation Diet is Over: American Shoppers Finally Reopen Their Pocketbooks for Groceries, Especially Meat

October 17, 2024 Attest

In tandem with these findings, the data also highlights that meat, a high-price point food product, is back on the dinner table for many Americans. Attest’s report in 2021 found that 36% of consumers had reduced their consumption of meat during the depths of the onset of inflation. Today, that figure has declined to 20%, suggesting that as inflation has lessened, consumers are willing to splurge on meat once more.