Kvarøy Arctic™ Atlantic salmon from Norway’s Arctic Circle is now officially certified by the American Heart Association’s® Heart-Check Food Certification Program. It is available at retail through Whole Foods Market (Midwest, Southwest, Denver, and Atlantic regions) with the designation “Atlantic Farm Raised Salmon—Product of Norway” and at fish and seafood distributors nationwide. …
ubbed “A Farmed Striped Bass Worth Roasting” by Florence Fabricant of The New York Times, she adds “This fish, raised in Pacific waters off Baja California, makes a worthy substitute for wild striped bass.” …
Now through Aug. 27, BI-LO, Harveys and Winn-Dixie customers can round up their purchase to the nearest dollar or make a donation at the register. Each dollar raised will help pave the way for the next generation of advancements in preventing heart disease and stroke. …
Aramark and the American Heart Association (AHA), the leading voluntary health organization devoted to a world of longer, healthier lives, today reported results from the third year of their Healthy for Life® 20 By 20 collaboration, which aims to improve the health of all Americans 20 percent by 2020.
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As American Heart Month kicks off, the U.S. Highbush Blueberry Council is excited to announce that blueberries now are certified as heart-healthy through the American Heart Association Heart-Check Food Certification Program. …
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