Meat & Poultry
Gray Delivers World's First LEED-Certified Beef Harvest Facility for American Foods Group
This state-of-the-art 800,000 s.f. facility is designed to process up to 2,400 head of cattle per day. From early concept through design and construction, Gray partnered closely with AFG to bring this bold vision to life, aligning sustainability goals with the facility and market needs.... Read more
August 6, 2025 | 4 min to read