Alaska fishermen will be able to harvest red king crab for the first time in two years, offering a slight reprieve to the beleaguered fishery beset by low numbers likely exacerbated by climate change. …
As waters warm, unpredictable salmon returns leave some Alaskans with an abundance of salmon, and others with none. …
The Prince William Sound Sockeye season started on May 30 and the salmon, which are rich in Omega three fatty acids and Vitamin D, will be featured at Hy-Vee, Inc throughout the summer. Pure, fresh, and wild, these brilliant red salmon are naturally flavorful and lend themselves to quick seasonal dinner preparations. …
It’s official. Alaska’s Copper River commercial salmon season will begin on Monday, May 16th, when the region’s commercial fishermen will be allowed to set their nets for a twelve-hour opener to harvest the revered king and sockeye salmon from the icy glacial fed waters of the Copper River Delta. …
The 2022 update of The Economic Value of Alaska’s Seafood Industry report affirms that Alaska’s seafood industry is an essential driver of the state’s economy. The seafood industry directly employs 62,200 workers annually in Alaska, more workers than any other private sector industry, and contributes $5.7 billion to Alaska’s economy. …
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