Experts Share How to Make the Wild Choice as Consumers Are Hungry for Seafood Education
On behalf of the nation’s largest source of wild domestic seafood and in celebration of National Seafood Month, the Alaska Seafood Marketing Institute (ASMI) today unveils their latest efforts to help consumers Make the Wild Choice. Studies show that 82 percent of consumers prefer seafood that is wild and sustainable1, but are still craving more clarity on how to ensure the seafood on their plate is the best choice. That’s why ASMI is bringing together an Alaska Seafood Ambassador network to educate consumers and is giving them a chance to experience the wild of Alaska for themselves through a nationwide social sweepstakes. …
