Northern Wind Unveils Bon Cuisine Seafood Proteins

A Retail-Ready Seafood Line Built for Today’s Protein-Driven Shopper

Boston, MA — Northern Wind announces the launch of Bon Cuisine® Seafood Proteins, a new retail-focused frozen seafood line debuting at Seafood Expo North America, March 15–17 in Boston. The full line will be showcased in the official New Product Showcase, positioning Bon Cuisine as one of the show’s most compelling new retail seafood introductions.

Designed specifically for today’s freezer case and today’s shopper, Bon Cuisine Seafood Proteins answers growing demand for high-protein meals, chef-inspired flavors and effortless preparation. Chef-created and retail-ready, the line pairs premium shrimp and wild-caught scallops with chef-crafted butter sauces, delivering restaurant-quality results in just 10 minutes from freezer to plate.

Bon Cuisine is built for how consumers prefer to cook. Each SKU removes guesswork by designing the seafood and sauce together, ensuring consistent flavor, repeat consumer purchases and broad household appeal from quick weeknight dinners to elevated entertaining. The result is a protein-forward seafood offering that feels premium yet approachable.

“We see a clear opportunity in retail for seafood that today’s consumer is looking for,” said Jeff Bolton at Northern Wind. “Bon Cuisine Seafood Proteins delivers premium seafood in a format shoppers can trust and retailers can build around.”

A Flexible, High-Impact Lineup

The Bon Cuisine launch features a complete lineup of shrimp and scallop offerings with globally inspired flavors made approachable for everyday cooking.

Bon Cuisine Scallops
Wild-caught scallops paired with chef-crafted butter sauces that enhance their naturally sweet flavor.
• Over 24g protein per serving
• Ready in 10 minutes

Available varieties include:
• Wild Caught Scallops with Lemon & Herb Butter Sauce
• Wild Caught Scallops with Gochujang Butter Sauce
• Wild Caught Scallops with Garlic Parmesan Butter Sauce

Bon Cuisine Shrimp
Tender, premium shrimp cooked in rich butter sauces designed for fast, flexible meal solutions.
• Up to 28g protein per serving
• Built for multiple occasions

Available varieties include:
• Premium Shrimp with Garlic Parmesan Butter Sauce
• Premium Shrimp with Spicy Asian Soy Butter Sauce
• Premium Shrimp with Spicy Cajun Butter Sauce

All Bon Cuisine products feature clean, honest ingredients, from responsibly sourced seafood from trusted fisheries worldwide. Packaging is designed for today’s retail with clear protein callouts, simple cooking cues, and strong freezer-case visibility, making the line ideal for both club stores and mainstream supermarkets.

Backed by Northern Wind’s domestic and global sourcing expertise and dependable year-round supply programs, Bon Cuisine Seafood Proteins products retailers a scalable, premium seafood platform built to drive category growth.

Retailers and buyers can see and taste the full Bon Cuisine Seafood Proteins at Northern Wind booth #1405 during Seafood Expo North America.

About Bon Cuisine®
Bon Cuisine elevates seafood in the modern kitchen by creating premium protein rich meals that combine culinary craftsmanship with responsibly sourced seafood. With globally inspired flavor, thoughtful preparation and everyday convenience, Bon Cuisine® Seafood Proteins makes eating well feel effortless. Bon Cuisine. Real Seafood. Made Simple.

About Northern Wind®
Northern Wind is a global seafood sourcing company headquartered in New Bedford, Massachusetts. With a diversified domestic and international sourcing network, Northern Wind delivers dependable, year round seafood programs and value added solutions customers can plan around with confidence.