Irvine, CA — A sandwich is a sandwich is a sandwich, until you add Fresh California Avocados. Whether you layer on slices, or mix chunks and dices into signature fillings, Fresh California Avocados enhance “the [sandwich] build” with subtle flavor, creamy texture and undeniable appeal.
Innovative operators take advantage of Fresh California Avocados with seasonal flair. In Beverly Hills, Fresh California Avocados glamorize M Café’s Seared Tuna Burger. At Stanford University, students enjoy a unique Avocado-Stuffed Chicken Salad Sandwich. And, customers ordering Marco’s Café Grilled Cheese for Grown Ups (Portland, OR) recognize a well-developed craving for Fresh California Avocados.
For more fabulous Fresh California Avocado sandwich fillings and recipes, visit CaliforniaAvocado.com/Foodservice. The recipe database, nutrition, selection, storage and handling information provide the resources for peak season menu inspiration. While on CaliforniaAvocado.com/Foodservice use the POS order form to order The Magic of California Avocados recipe booklet or call 800-370-3782.
About the California Avocado Commission
Created in 1978, the California Avocado Commission strives to increase demand for California avocados through advertising, promotion and public relations, and engages in related industry activities that benefit the state’s nearly 5,000 avocado growers. The California Avocado Commission serves as the official information source for California Avocados and the California avocado industry. For information about California avocados, visit CaliforniaAvocado.com, become a fan At Facebook.com/CaliforniaAvocados and follow the California Avocado Commission on Twitter at Twitter.com/CA_Avocados.
Source: California Avocado Commission
