Milford, Ind. – Foodservice professionals can easily elevate menu offerings with Milford Valley’s new Flavored Chicken Drumsticks. Choose from Sweet & Spicy, Savory Herb and Pumpkin Spice flavors for a unique spin on a menu staple that customers will remember. With numerous “better for you” attributes, the drumsticks will also appeal to customers who want a healthier protein option.
“Customers are demanding healthy menu options that don’t compromise on flavor, and that’s exactly what these drumsticks deliver,” says Milford Valley marketing director Carmen Darland. “We start with chicken that is cage-free, raised without antibiotics and fed an all-vegetarian diet then add seasonings that appeal to a variety of consumers.”
The chicken drumstick flavors complement any menu theme with Sweet & Spicy or Savory Herb, or make a seasonal statement year-round with Pumpkin Spice Drumsticks. Oven roast or grill the drumsticks for tender, juicy meat and crispy skin. They pair perfectly with a variety of sides to make a satisfying meal.
With 100 percent natural ingredients, no preservatives and zero grams trans fat, Milford Valley Flavored Chicken Drumsticks are clean label, convenient and sure to satisfy.
The drumsticks are sold frozen on a catch-weight basis. Each case of Flavored Chicken Drumsticks contains four, approximately 14-count vacuum packages for a total of approximately 56 drumsticks per case.
About Milford Valley:
Milford Valley chicken products are made at Serenade Foods in Milford, Indiana. Since 1976, the family-owned company has manufactured chicken nuggets, chicken strips and stuffed chicken minis and entrées for retail and foodservice markets. For more information, contact Milford Valley by phone at 1-800-348-2812 or visit www.milfordvalley.com.
Source: Milford Valley
