ST. FRANCIS, Wis. – The Wixon Foodservice Group offers innovative flavors and seasonings for lunch, driving ‘back of the house’ freshness for its customers’ business. The soups and condiments can also be customized for use across all day parts.
The latest menu solutions for lunch include:
Chuck Wagon Chipotle Peppercorn Ranch Salad Dressing
Cracked black peppercorn blended with smoky roasted chipotle in a ranch base create a dressing with bite.
Country Aire Baked Potato Soup
This creamy soup is like a baked potato – begin with a plain potato and then cover with tasty toppings. Wixon chose cheddar cheese, carrots, celery, and onion, but chefs can make it their own. Add bacon bits or green onion, or stir in a dash of hot sauce for a little kick.
Four Alarm Buffalo Sauce
Hot and spicy TABASCO® infused with red pepper, vinegar, and tomato form a smooth sauce for wing lovers.
Goji Berry Mole Sauce
Super fruit meets spicy heat in this creamy sauce mixed with the bright orange–red of goji berries and the subtle hint of heat from mole. Use this as a dip or marinade for meat and poultry.
Jalapeño Haute Dip/Spread
Head south of the border from the comfort of the kitchen. Jalapeños, chipotle chilies, and bell peppers create a bold flavor.
Refreshing Pink Grapefruit Vinaigrette
Top salads with this sparkling and light citrus vinaigrette. Orange peel, strawberry, and grapefruit deliver a dressing that’s ideal for dipping vegetables in, too.
The “Q” Meat Seasoning/Rub
Give any protein an instant shot of barbecue flavor with “the Q.” The combination of sugar, brown sugar, tomato powder and onion is punctuated with garlic and pepper to create that iconic, backyard-taste seasoning.
“Fresh from the Beginning,” the Wixon Foodservice Group helps create on-trend and authentic food flavors that customers demand. Wixon’s sprawling campus houses the state-of-the-art Innovation Center, featuring culinary expertise and backed with deep experience from talented flavor chemists, meat scientists, food technologists and chefs.
Wixon’s spices are sourced fresh from ‘farm to plate,’ selected from its exclusive list of trusted and reliable farmers worldwide. Wixon employees actually walk the fields and handpick spices dried in the sun. In addition, all suppliers are audited and evaluated on a quarterly basis.
As a FSSC 22000-certified company, Wixon screens, de-stones, cleans and uses a variety of microbial reduction treatments on all incoming ingredients to ensure microbial contaminants are eliminated. Throughout production and processing, random tests are conducted to maintain product profiles and verify purity, weight, color, viscosity, flavor, texture, and chemical composition.
Visit the Wixon Foodservice Group’s microsite, www.wixonfoodservice.com, to explore the complete menu of capabilities, which allows customers to partner with the organization from product ideation to manufacturing – or any point in between. The website also details a sampling of additional product concepts across all day parts, including breakfast, appetizers, dinner, beverages, and more.
For more than 100 years, Wixon has been a trusted provider of flavors, seasonings, and technologies for food and beverage manufacturers. With its scientific and culinary capabilities combined with a passion for service, Wixon drives innovation and solutions for its customers. Wixon focuses on its core areas of expertise: Industrial Ingredients, including Foodservice; Consumer Products; and Protein. Customers are encouraged to tap into a portfolio of services, including R&D, custom formulation development, turnkey solutions, and menu ideation. Wixon ingredients are globally-sourced and go beyond FDA standards to ensure quality and cleanliness. The company also offers spice grinding, blending, and a complete line of package engineering options. Located in St. Francis, Wis., a suburb of Milwaukee, Wixon is GFSI Certified to FSSC 22000, ISO9001 Certified, and QAI Organic Certified. More information on Wixon or any of its products may be obtained at www.wixon.com or by calling (414) 769-3000.
Source: Wixon Foodservice Group