Irvine, CA — From Memorial Day to Flag Day to Fathers Day and the Fourth of July to Labor Day, America loves summer holidays. For operators, it’s a prime time to capitalize on peak season ingredients–like Fresh California Avocados–and popular dining opportunities.
Whether your grill is gas or wood-fired, spicy Chorizo Sliders with Cajun Guacamole satisfy. Smooth and mild Fresh California Avocados prove the perfect foil for zesty southern flavors. For revelers on the run, a Hot and Crunchy California Avocado Cone offers a signature appetizer that customers won’t forget. For a mellower, vegetarian entrée, showcase summer’s bounty with Veggie Lovers Crepes with California Avocado.
To find more concepts for the summer holidays featuring Fresh California Avocados, browse the recipe database at CaliforniaAvocado.com/Foodservice. While on the site, take advantage of resources to optimize Fresh California Avocado usage: nutrition, selection, storage and handling information. Complete the POS order form to receive The Magic of California Avocados recipe booklet, or call 800-370-3782.
About the California Avocado Commission
Created in 1978, the California Avocado Commission strives to increase demand for California avocados through advertising, promotion and public relations, and engages in related industry activities that benefit the state’s nearly 5,000 avocado growers. The California Avocado Commission serves as the official information source for California Avocados and the California avocado industry. For information about California avocados, visit CaliforniaAvocado.com/Foodservice, become a fan At Facebook.com/CaliforniaAvocados and follow the California Avocado Commission on Twitter at Twitter.com/CA_Avocados.
Source: California Avocado Commission
