The Future of Fruit Labeling Recognized at Launch

Following the launch of the Sinclair T55 certified compostable label, feedback from the industry has been positive and exciting, generating interest globally and in the launch regions. The launch is in collaboration with Zespri, who, as first adopters, are transitioning their label program over the next 12 months.

An opportunity to reduce plastic packaging in the fresh produce industry
Duncan Jones, Senior Marketing Manager, commented: “We are presenting Sinclair – T55 as an environmentally conscious alternative to plastic packaging and conventional plastic labels. The demand for compostable fruit labels is growing and given the variety of shapes and sizes available from 100+ choices, Sinclair T55 fulfills practical consumer and retailer requirements as well as complementing branding and sustainability programs.”

Product stewardship: Why end-of-life performance is key and the focus
With no material bias—paper or film—Sinclair compostable product development is focused on certified end-of-life performance. ‘End-of-life performance’ is defined as the process of the label breaking down and biodegrading to become part of usable home or industrial compost within a specific timeframe. This focus means Sinclair-certified compostable fruit labels provide key benefits by aligning with current legislation and meeting global composting standards.

https://www.sinclair-intl.com/the-future-of-fruit-labeling-recognised-at-launch/

Sinclair compostable label:

  • Can reduce the use of plastic packaging and plastic waste.
  • Become part of usable natural compost with zero negative impact on the environment with no harmful substances affecting plants or animals.
  • Can be disposed of in home or industrial compost waste streams requiring no additional process or mechanical action to ensure safe disposal or recycling.
  • Will disintegrate and biodegrade as part of the composting process within a specified timeframe.

What’s next for compostable fruit labels?

Knowing that there is a certified compostable fruit label—both industrial and home compostable—is just the first step. According to Sinclair, there is an ongoing education and awareness campaign that needs to be supported by all industry stakeholders.

Duncan Jones commented:

“We (Sinclair) need to ensure all interested parties are aware that certified compostable labels are on the table. Finished product certified compostable fruit labels offer a practical and sustainable packaging solution to decrease packaging volume and reduce plastic waste. Fruit labels will continue to effectively market fresh produce, enhance branding, distinguish products, promote healthy eating, and fulfill retail produce traceability and point of sale needs.”


Want to learn more?

Navigating the complexities of compostable fruit labels can be challenging. Keep an eye on Sinclair’s LinkedIn channel for Sinclair explainers. These explainers are designed to educate and inform diverse audiences about the advantages of fruit labeling as a sustainable packaging option. A useful help to clarify terminology, highlight the importance of certification, and provide insights into the ongoing challenges of developing and adopting certified compostable labels.

You can also visit Sinclair at Fruit Logistica 2025 in Berlin at Hall 2.1, Stand D-01.