RANCHO CORDOVA, Calif – Renaissance Food Group (RFG) has announced that John Cameron has joined the company as Director of Sales, where he will cover the Eastern territory.
In this position, Cameron will direct RFG’s sales effort along the East Coast to align with the opening of their newest fresh-cut facility in Jacksonville, FL, scheduled for March 2016. Cameron brings over 25 years of perishable experience and sales management from his tenure at both NatureSweet and Bland Farms.
“Renaissance Food Group is very excited to have John on our team,” said VP of Sales, Raina Nelson. “He brings with him great experience in sales management, retail, and merchandising that will be a key role in our sales department as we expand our reach in the Eastern region.”
Effective December 2015, Cameron assumed his Director of Sales responsibilities and will be based out of the Southeast region.
For more information about RFG and its products, visit http://www.rfgfoods.com.
About Renaissance Food Group
Renaissance Food Group is a fresh food company that creates, markets and distributes a portfolio of healthy, high quality lifestyle products for consumers via retail and foodservice channels nationally. Widely recognized as a market leader for product quality and innovation, Renaissance Food Group’s fresh food products are regionally produced, made to order and delivered to customers within hours. Renaissance Food Group is a wholly owned subsidiary of Calavo Growers, Inc.
Source: Renaissance Food Group
