From field to fork, this hearty new salad blend brings unbeatable plate coverage, versatility, and flavor.

GONZALES, CA – Misionero, a pioneer in premium salads and specialty greens, proudly introduces Crispy Harvest Blends — a fresh, new blend that’s redefining what it means to serve greens. Available in organic or conventional, and in green or red-and-green formats, Crispy Harvest Blends are sweet, crunchy, and packed with flavor — a standout for both foodservice and retail.

Crispy greens have emerged as one of the biggest trends in the salad category, largely driven by greenhouse-grown varieties. But with Crispy Harvest, Misionero is offering a field-grown alternative that delivers that same elevated eating experience, with affordability and crunch at the forefront.

Designed for more than just salads, Crispy Harvest delivers serious crunch and unbeatable plate coverage, whether layered in sandwiches, paired with proteins, or featured as the star of an entrée. Field-grown and full of character, this resilient blend brings color, loft, and eye-catching freshness to every dish.

“Crispy Harvest was built for performance,” said Nicole Minnich-Zapata, Marketing Director at Misionero. “It has a naturally sweet flavor, satisfying crunch, and a hearty structure that holds up from clamshell to kitchen line. It’s 100% usable, washed, and ready-to-use, which means no waste and no prep.”

Crispy Harvest offers what greenhouse-grown products often promise — texture, freshness, and plate appeal — but does so in a more cost-effective, accessible pack style that’s ideal for operators and retailers looking to scale without sacrificing quality.

Key Benefits of Crispy Harvest Blends:

  • All crunch, no waste: 100% usable product
  • Ready when you are: Washed and Ready to Eat
  • Plays well on every plate: Great for salads, sandwiches, wraps, bowls, and more
  • Hearty structure: Delivers loft, texture, and color
  • Field-grown freshness: Available in Organic and Conventional options

“Crispy Harvest hits the sweet spot between functionality, and visual appeal,” added Minnich-Zapata. “Whether you’re in a busy back-of-house kitchen or merchandising a premium retail salad case, this blend is built to work hard — and taste great doing it.”

For more information or to request samples, please email sales@misionero.com or visit www.misionero.com.