House Foods Introduces New 'Smart Noodle'

Garden Gove, CA – House Foods, a premium tofu purveyor since 1983 and makers of the #1 Shirataki brand, is pleased to introduce Smart Noodle, a new product which contains fiber from oats & rice bran, and Omega-3.   Available in late spring, Smart Noodle will be offered in fettuccine and spaghetti shapes. With only 20 calories, 6g of fiber and 400 mg of ALA Omega-3 per serving, Smart Noodle is an easy and nourishing replacement to virtually any high calorie pasta dish. Unlike Tofu Shirataki, the company’s popular Shirataki product, Smart Noodle does not contain any tofu.

As a healthy option packed with nutrients, Smart Noodle is great for dishes from casseroles to soups to stir fry; this guilt-free noodle alternative is gluten-free, vegan, Non-GMO Verified and Kosher Certified. Similar to House Foods Tofu Shirataki Noodles, Smart Noodle is pre-cooked and packaged in water. Preparation only consists of draining, rinsing and drying the noodles to remove excess water. Once dry, the noodles are ready to make their way into a variety of recipes to create the delicious taste of a homemade meal, whether that be through a traditional recipe or an exclusive House Foods offering from house-foods.com.

“We created this product to extend our current noodle portfolio of Traditional Shirataki and Tofu Shirataki noodles,” says Yoko DiFrancia, Manger, PR & Marketing of House Foods. “Smart Noodle is especially exciting for those consumers who want the added benefits of extra fiber and Omega-3 while cooking at home.” 

For more information about House Foods and their products, visit www.house-foods.com.

Source: House Foods