Fresh-Cut French Beans and Green Beans Expand UniSpice’s Value-Added‬ ‭Offerings for Foodservice and Retail‬

Guatemala — UniSpice has launched Fresh-Cut French Beans and Fresh-Cut‬ ‭Green Beans, expanding its value-added offerings for foodservice distributors, retailers, and‬ ‭ high-volume operators across North America.‬ ‭

Convenience for Today’s Kitchens‬ ‭

With labor shortages and rising operational costs, operators need ready-to-cook solutions that‬ ‭save time and reduce waste. UniSpice’s fresh-cut beans arrive washed, trimmed, cut, and‬ ‭packed using OTR-controlled packaging to maintain freshness and extend shelf life, delivering‬ ‭zero prep, zero waste, uniform sizing, and meaningful labor savings—a practical fit for busy‬ ‭kitchens.

The foodservice format ships in 2 x 5 lb bags, and a 1 lb consumer-ready pack offers‬ ‭ the same convenience and shelf-life benefits for retailers looking to expand their ready-to-cook‬ ‭ assortment.‬ ‭

Backed by an Integrated Supply Chain‬ ‭

As vertically integrated growers, packers, and shippers, UniSpice offers reliable year-round‬ ‭supply, full farm-to-shelf traceability, strict quality control, and packaging engineered for‬ ‭ long-distance distribution.‬

Industry Perspective‬ ‭

“Our goal is to support today’s kitchens and retailers,” said Allan Safieh, CEO of UniSpice. “This‬ ‭fresh-cut line delivers consistent quality and real labor savings backed by technology that‬ ‭guarantees freshness.” ‭

Availability‬ ‭

Fresh-Cut French Beans and Fresh-Cut Green Beans are now available for foodservice and‬ ‭retail partners across North America.‬ ‭Contact‬ ‭ 1-305-675-1492‬ ‭‬‭ www.born-farms.com‬‭ |‬‭ www.natusfoods.com‬ ‬