South Bay, Fla. – Branch, a Family of Farms, is excited to reveal its brand-new sweet corn variety, Sweet Emotion just in time for Southeast Produce Council’s Southern Exposure 2016. So named for the feeling consumers will get once they bite into it, Sweet Emotion is a deliciously sweet corn that will keep corn lovers coming back for more.
Branch is already known for the delicious corn sourced from its growers around the country, and now the Florida-based company is ready to introduce the next chapter of sweet corn to its customers. The appealing flavor is steadily superior to other sweet corns on the market and is bound to exceed consumer expectations.
Beginning this year, consumers can look forward to finding Sweet Emotion from April through Labor Day at select retailers in the United States.
Retailers who join the Sweet Emotion program will receive exclusivity in their respective markets. All participating retailers will gain access to marketing support, including point of sale materials (POS) and access to social marketing content by being part of the program.
“Our new Sweet Emotion sweet corn is distinguished by great flavor and is the result of our family of farmers who aim at providing customers with the highest quality and carefully selected varieties,” says Brett Bergmann, president of Branch. “Once consumers taste Sweet Emotion, they will agree it is one of the best-eating corns they have come across and will come back asking for it by name.”
For more information, visit Branch on March 5 at Southern Exposure booth #906 at the Diplomat Hotel in Hollywood, Fla. or find them online at www.hughbranch.com.
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About Branch
Since 1957, our founding principles still drive us at Branch: integrity, quality, service, a commitment to our industry and the sustainability of our environment. As a family owned and operated business, we are a premier grower, packer, shipper of sweet corn in the United States also offering our customers green beans, leafy greens, radishes and celery.
Source: Branch
