ONTARIO, Calif. — Villa Roma Sausage Company, Southern California’s number one fresh Italian Sausage manufacturer, announced today a new sausage recipe contest. The grand prize is a one year supply of fresh Villa Roma Sausages.
The contest focuses on easy to make recipes suitable for serving when watching sporting events at home. The recipe must only call for fresh and natural ingredients and take less than 45 minutes to prepare. Full details about the contest can be found at http://villaromasausage.com/recipe-contest/.
“The recipe contest is a natural for us. For years, most sausages have been cooked with pasta, but over the last decade grilling sausages for sausage sandwiches have been a common use, especially in Southern California where the climate allows for year-round barbecues,” said Ed Lopes, president of Villa Roma Sausage Company. “In today’s economy, more people than ever are finding it economical to cook and eat at home. To keep things ‘fresh,’ our customers are always looking for new and easy recipes.”
Villa Roma Sausages are available at supermarkets, club stores and sporting venues throughout the West Coast, with the heaviest concentration in Southern California.
About Villa Roma Sausage Company.
Villa Roma is Southern California’s number one fresh Italian Sausage manufacturer. They offer fresh, natural and locally produced sausages, supplying many leading supermarket chains and independent grocers. Villa Roma uses only the finest cuts of Midwestern corn-fed pork, a special custom blend of spices, are produced locally daily and exceed USDA standards for leanness. They have a strict policy of no preservatives, no nitrates, no MSG and supplying fresh, not frozen sausages. Villa Roma is a division of Heatherfield Foods, also located in Ontario, CA.
Source: Villa Roma
