TUCKER, GA – U.S. Poultry & Egg Association announces the promotion of Paul Pressley to Executive Vice President of Industry Programs. Paul is responsible for the Association's Poultry & Egg Institute education, food safety, and environment programs.
"Since joining the Association three years ago, Paul has demonstrated acumen for developing and delivering effective programs for the industry. We believe this move will better coordinate and respond to the industry needs," comments John Starkey.
U.S. Poultry & Egg Association is an all-feather organization representing the complete spectrum of today's poultry industry, with a focus on serving member companies through research funding, education, communication, and technical assistance. Founded in 1947, U.S. Poultry & Egg Association is based in Tucker, GA.
Source: U.S. Poultry & Egg Association
