With a focus on locally grown products, Raley’s Family of Fine Stores announces the first major retailer partnership with Harris Ranch Beef. The move ensures that Raley’s customers will be provided only California Grown USDA Choice Beef, locally raised and grown.
“When Raley’s went looking for premium, well-marbled and locally produced beef, we found it in our own backyard at Harris Ranch,” said Koen Vemelyen, Raley’s Meat and Seafood Expert. “We know our customers want fresh and locally sourced product- at Raley’s, our customer will receive high quality beef from California.”
Harris Ranch’s sustainable, local and home-grown beef helps support local California and regional economies. Cattle feed is tested to ensure it is free of pesticide residue, and finished beef is screened for antibiotic resides above USDA standards. Harris Ranch beef is grown by ranching families committed to animal welfare. California grown, fed and processed beef is better for the environment and reects Raley’s and Harris Ranch’s mutual commitment to providing the freshest, most wholesome products.
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